Original Luisenhaller Saline salt (fine)

This special sea salt is produced in the last pan factory in Europe - in the Saline Luisenhall in Göttingen. Here, a dried-up 250-million-year-old primordial sea is brought to the surface from a depth of 450 meters in the form of a concentrated brine solution. The brine is then heated in large pans to evaporate the water. This process is around 1000 years old. The family business attaches great importance to the production of honest and high-quality salt. Spirit of Spice has been working with Saline since 2005. All Spirit of Spice mixes that contain salt are made with this salt! The Saline Luisenhall was presented in detail in "Feinschmecker" and recognized for the high-quality salt and the manufacturing process.

The Luisenhaller Salz is a purely natural product and is not subsequently iodized and/or fluorinated! The iodine content of the salt is therefore limited to the natural iodine content and can hardly be detected ... in other words, extremely low.

Taste: salty

Application: universal kitchen salt. Since no artificial flow aids are included, this salt is NOT suitable for the salt shaker!